The culinary team included Chef Adrianne Calvo, culinary ambassador to West Kendall Baptist Hospital, and Chef Rod Knight, executive chef..
In an effort to promote a healthier community and teach children that making healthy food choices can be fun, West Kendall Baptist Hospital, its executive chef Edgardo Llopiz and its culinary ambassador chef Adrianne Calvo are hosting a month-long boot camp for kids.
Miami’s foodies fill their calendars with Miami Spice weekend dinners, but some forget that Spice can be twice as nice when you take advantage of lunch menus too. Not all participating restaurants offer Spice at lunchtime, so we’ve done the leg work by finding the best menus from those who do (in no particular order). Spice up your lunch routine and enjoy $23 three-course lunches from now until the end of September.
Chef Adrianne Calvo wins Miami New Times Readers’ Choice Best Chef.
Maximum Flavor Essentials
Chef Adrianne’s Vineyard Restaurant and Wine Bar wins Miami New Times Readers’ Choice Best Restaurant in South Miami Dade
Elderberries are a genus of flowering plants plentifully found in the warmer regions of Europe and North America. The tart, tannic fruit..
MIAMI, May 10, 2016 /PRNewswire/ — Miami chef, Adrianne Calvo chosen as USA delegate for Slow Food’s Terra Madre Salone del Gusto 2016..
Miami Executive Chef Adrianne Calvo
Joins the Team of Star Chefs at New York’s Citymeals on Wheels
Adrianne Calvo, Executive Chef and..
Chef Adrianne Calvo prepares a dish in her Chef Adrianne’s Vineyard Restaurant and Wine Bar in West Kendall.
BY ANA VECIANA SUAREZ
Chef Adrianne’s Vineyard Restaurant and Wine Bar Nutella Bread Pudding
There are many reasons why Miamians from far and wide venture to..